My brothers and I started Presto Foods in the Spring of 2001 out of my mother’s kitchen in Colombia. We set out to revive the traditional Latin desserts that remind us of our heritage – Postre de Natas, Dulce de Leche, Tres Leches, Flan, and Arroz con Leche. We handcrafted each individual dessert using the ingredients perfected by nature, not science.
With great success, we outgrew our mother’s kitchen. Today all of our desserts are prepared in Doral, FL, using only the finest ingredients and the most premium milk and creams available. Our commitment to quality and taste results in rich, creamy, delectable goodness that respects the integrity of our family recipes. We are constantly adding new products and flavors inspired by the rich tradition our family ingrained in us, so please come back soon to find out what's new.
For more information on where to purchase, please contact us.
With love from our kitchen,